Historically, Fernet Branca and coffee yield a harmonious combination. Fernet Branca is traditionally paired with espresso, which makes sense, give that coffee is one of the recipe's twenty-seven ingredients.
Charlie Benante is one of the leading forces in this collaboration, pairing the minds of Fernet Branca with the cosmic energy of Dark Matter Coffee. Using Dark Matter's exclusive cask conditioning method, we married coffee and amaro in a unique way. Fernet Branca is fused within the coffee bean prior to roast, developing the flavors into one cohesive creation.
Pick up Charlie's two other blends, Schism or The Devil You Know!
Farm: Santa Barbara
Process: Washed, conditioned with Fernet Branca
Notes: Mint, Dark Chocolate, Lemon Zest
Net Wt: 12 oz
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